Strawberry and Raspberry Cream Cheese Tart #vegan

Strawberry and Raspberry Cream Cheese Tart #vegan

“We’re gonna have a Taco Party tonight!”

“We’re gonna have a Taco Party tonight!”

Tandoori Tofu, Chana Masala, Pistachio and Currant Biryani, Cauliflower and Scallions with Black Mustard Seeds

Tandoori Tofu, Chana Masala, Pistachio and Currant Biryani, Cauliflower and Scallions with Black Mustard Seeds

Lasagna (w/recipe)

Lasagna (w/recipe)

Mung Bean Noodles with Gingko Nuts There’s nothing wrong with your monitor ;)

Mung Bean Noodles with Gingko Nuts

There’s nothing wrong with your monitor ;)

Dragon Roll shredded cabbage, tea-smoked tofu, carrot, cucumber, radish, basil and mixed greens tossed with a spicy peanut-based sauce, wrapped in rice paper wrapper

Dragon Roll

shredded cabbage, tea-smoked tofu, carrot, cucumber, radish, basil and mixed greens tossed with a spicy peanut-based sauce, wrapped in rice paper wrapper

Dragon Noodle Salad with Sesame Tofu a test recipe for Isa Chandra Moskowitz’s next cookbook.

Dragon Noodle Salad with Sesame Tofu

a test recipe for Isa Chandra Moskowitz’s next cookbook.

Red Chile Enchiladas with Mesquite-Smoked Tofu

Red Chile Enchiladas with Mesquite-Smoked Tofu

Bourbon-Glazed Hickory-Smoked Tofu with Braised Collard Greens, Rosemary Cornbread Waffles and Gravy (w/recipes)

Bourbon-Glazed Hickory-Smoked Tofu with Braised Collard Greens, Rosemary Cornbread Waffles and Gravy (w/recipes)

A Big Bowl Of Yum Part II (w/recipes) Three Lentil Stew, Cherry-Smoked Tofu, Braised Leeks, Morel Mushrooms, Green Beans, Roasted Rutabagas

A Big Bowl Of Yum Part II (w/recipes)

Three Lentil Stew, Cherry-Smoked Tofu, Braised Leeks, Morel Mushrooms, Green Beans, Roasted Rutabagas

Elvis-Fried Tofu with Gravy and Braised Chard (w/recipe)

Elvis-Fried Tofu with Gravy and Braised Chard (w/recipe)

Polenta with Collard Greens, Mushrooms and Great Northern Beans (w/recipes)

Polenta with Collard Greens, Mushrooms and Great Northern Beans (w/recipes)

Little Devils recipe from “Sticky Fingers’ Sweets”

Little Devils recipe from “Sticky Fingers’ Sweets”

Applewood-Smoked Tofu with Braised Red Cabbage and Zucchini Fritters

Applewood-Smoked Tofu with Braised Red Cabbage and Zucchini Fritters

veganfoody: Raw Eggplant Ravioli Stuffed with Walnut Filling and Cashew Cheese hard to believe we made this five years ago. the eggplant was so crispy from the dehydrator.

veganfoody:

Raw Eggplant Ravioli Stuffed with Walnut Filling and Cashew Cheese

hard to believe we made this five years ago. the eggplant was so crispy from the dehydrator.